The Bar Manager at RMG Fine Foods LLC is the guiding hand behind every artful pour and polished glass—a curator of spirits and steward of service. This role calls for a visionary with both creative instinct and operational finesse, one who can compose seasonal libations as effortlessly as they lead a team with purpose and poise. Charged with crafting menus, managing inventories, and upholding the rhythm of bar operations, the Bar Manager ensures each guest experience is elevated with intention and care.